INGREDIENTS Cake: 1/2 cup each: cocoa powder, hot water 150g dark cooking chocolate, melted 150g butter, melted 1 cup white sugar 1 cup Uncle Joe’s Hazelnut Flour, sifted 4 eggs, separated Ganac...
APPLE & BLACKCURRANT SEED FLOUR MUFFINS
To make a chunky apple sauce: peel, core and dice 2 medium Granny Smith apples. Place in a bowl with 1-2 tablespoons water. Cover and microwave for 2-3 minutes until softened. Mash the fruit coars...
INGREDIENTS: 1/2 banana, frozen 1/4 cup walnuts 1 cup unsweetened almond milk 1 tablespoon cacao nibs 1 teaspoon flaxseed oil 1/3 cup frozen raspberries METHOD: Combine all ingredients in a blen...
GLUTEN-FREE GRAPESEED FLOUR FLAN
Flan Pastry: 50g Uncle Joe’s Grapeseed Flour 150g gluten-free flour 125g butter, chilled, diced pinch salt 1 large egg, lightly beaten 1 tablespoon water Roasted Vegetable Filling: 4 cups thinly ...
INGREDIENTS 1 1/2 cups rolled oats 1/2 cup Uncle Joe’s Walnut Flour 1/4 cup brown sugar 100g butter 1/3 cup finely chopped walnuts METHOD Combine the rolled oats, flour and sugar in a large ...
22cm round cake tin, oven 160C Crumble -make topping by hand or whizz :- 60gms cold butter cut into 1/4 cup flour and 2 Tbsp brown sugar. Add 1/3 cup chopped nuts. Cake -Cream 120gms butter & ...